❄️ Mrs. Claus’s Sassy Snowman

Ingredients:

• 2 bananas (sliced into thick coins—think “chunky chic,” not skinny jeans)

• Fresh strawberries (hulled and halved for stylish hats)

• Green grapes (for the pom-pom on top, darling!)

• Mini chocolate chips (eyes, mouth, buttons—because couture is in the details)

• Carrot slivers (the classic snowman nose, but make it runway)

• Wooden skewers

Directions:

1. Slice and Stack: Thread three banana coins on your skewer. That’s your snowman’s body—curves are in, honey!

2. Top It Off: Add a strawberry half (pointy side up) and crown it with a grape. Voilà, the snowman’s rocking a fruit-forward winter hat that even Paris Fashion Week would envy.

3. Accessorize: Press in two chocolate chips for eyes, a carrot sliver for the nose, and a few more choco-chips to make a smile that says, “Yes, I woke up looking this fabulous.”

4. Finish with Buttons: Dot the body with chocolate chips—because what’s a snowman without a snazzy coat?

Mrs. Claus’s Tip:

Serve these at your holiday party and watch the elves squeal with delight. And don’t you dare call them “just snacks”—these are edible snow couture.